A notable aspect of Disney Dreamlight Valley is the cooking system, and one of the dishes you can create is Sushi. This dish, rated two stars, is among the easiest to make, requiring only two ingredients.
While you don’t need to make it for most of the game, it becomes essential during the Magic Moments quest assigned by Ursula.
Necessary Ingredients for Sushi in Dreamlight Valley
Creating Sushi in Disney’s Dreamlight Valley is relatively straightforward, requiring just two items and only a few moments of your time.
The two ingredients needed to whip up sushi in Dreamlight Valley are:
- Fish (1x of any kind)
- Rice (1x)
Simply head to your kitchen or stove, combine these two ingredients, and you’ll have sushi ready in no time.
To gather your ingredients, you can catch fish in various water locations throughout the valley with your fishing rod. If you’re short on rice, you can buy it from Goofy’s stand in the Glade of Trust biome for 35 coins each, provided you’ve repaired the stall.
Though it may look like just a simple dish, sushi has various uses in Dreamlight Valley. You can consume it for energy (providing 405 points), give it to an NPC to boost your Friendship level, or sell it for 111 coins each.
Different Types of Sushi and How to Cook Them in Dreamlight Valley
You can create a total of eight distinct Sushi dishes. The foundational ingredient across all Sushi types is Rice. Each Sushi variant, once crafted, will yield a unique rating, detailed in the table below.
Sushi Type | Ratings | Recipe |
---|---|---|
Simple Sushi | 2 | Any fish and Rice |
Fugu Sushi | 3 | Fugu, Rice, and Seaweed |
Maguro Sushi | 4 | Tuna, Ginger, Rice, and Seaweed |
Sake Sushi | 2 | Salmon and Rice |
Sushi Type | Ratings | Recipe |
---|---|---|
Simple Maki | 3 | Any fish, Rice, and Seaweed |
Kappa Maki | 3 | Cucumber, Rice, and Seaweed |
Sake Maki | 3 | Salmon, Rice, and Seaweed |
Tekka Maki | 4 | Tuna, Soy Sauce, Rice, and Seaweed |
Maisah is a writer at Digital Phablet, covering the latest developments in the tech industry. With a bachelor’s degree in Journalism from Indonesia, Maisah aims to keep readers informed and engaged through her writing.